Comments on: Be Your Own Chai Wallah at Matador Life

By: Angelique

Angelique — Tue, 24 Nov 2009 20:44:04 +0000

This is awesome, Susanna. I’m going to try this once I have the apartment to myself.

By: Marie

Marie — Thu, 19 Nov 2009 05:58:21 +0000

Just popped across to check out your blog after reading your article on Matador. Very nice! I shall be back often:-)

By: Condo Blues

Condo Blues — Wed, 18 Nov 2009 02:09:22 +0000

This is brillant! I gave up chai concentrate because of the packaging and price and switched to chai tea bags. Now I can make chai even more cheaply with your recipie. thanks!

By: Cheap Like Me

Cheap Like Me — Mon, 16 Nov 2009 22:14:26 +0000

Ha, in a way! They took out my link to a beautiful blog that explains: http://chaipilgrimage.com/2008/11/28/what-is-a-chai-wallah/

By: Rob

Rob — Mon, 16 Nov 2009 21:20:17 +0000

What is a chai wallah? is that like a Starbuck’s Barrista?

By: erin

erin — Mon, 16 Nov 2009 19:09:51 +0000

I also make my own chai. I have eliminated the cinnamon though because it made my chai mixture goopy which I did not like. I also crush up my spices with a mortar and pestle (sp?) and toast them until just fragrant. Yum.